(Taken from www.kraftcanada.com)
I tried these the other day, a hit with the kids.....
1 cup cold milk
1 pkg. (4-serving size) JELL-O Chocolate Instant Pudding
2 cups thawed COOL WHIP Whipped Topping
10 OREO Cookies, crushed, divided
12 MR. CHRISTIE'S Ice Cream Cuplets
12 JET-PUFFED Marshmallow Flowers (see Tip) or worm-shaped chewy fruit snacks
POUR milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Let stand 5 min. Add whipped topping and 3/4 cup of the crushed cookies; stir gently until well blended. Cover and refrigerate until ready to use.
SPOON about 1/3 cup of the pudding mixture into each ice cream cup. Sprinkle evenly with remaining crushed cookies to resemble dirt in flower pots. Flatten tops slightly with back of spoon.
TOP each with a Marshmallow Flower.
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How to Make Marshmallow Flowers Flatten 12 large JET-PUFFED Marshmallows, then press both sides into coloured sugar. With clean kitchen scissors, cut five (1/2-inch-deep) slits in marshmallow to resemble the petals of a flower. Cut 6 small gumdrops horizontally in half; place 1 gumdrop half, cut side down, in centre of each marshmallow flower. Size-Wise With their built-in portion control, these cones make a great treat.
I tried these the other day, a hit with the kids.....
1 cup cold milk
1 pkg. (4-serving size) JELL-O Chocolate Instant Pudding
2 cups thawed COOL WHIP Whipped Topping
10 OREO Cookies, crushed, divided
12 MR. CHRISTIE'S Ice Cream Cuplets
12 JET-PUFFED Marshmallow Flowers (see Tip) or worm-shaped chewy fruit snacks
POUR milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Let stand 5 min. Add whipped topping and 3/4 cup of the crushed cookies; stir gently until well blended. Cover and refrigerate until ready to use.
SPOON about 1/3 cup of the pudding mixture into each ice cream cup. Sprinkle evenly with remaining crushed cookies to resemble dirt in flower pots. Flatten tops slightly with back of spoon.
TOP each with a Marshmallow Flower.
-->
How to Make Marshmallow Flowers Flatten 12 large JET-PUFFED Marshmallows, then press both sides into coloured sugar. With clean kitchen scissors, cut five (1/2-inch-deep) slits in marshmallow to resemble the petals of a flower. Cut 6 small gumdrops horizontally in half; place 1 gumdrop half, cut side down, in centre of each marshmallow flower. Size-Wise With their built-in portion control, these cones make a great treat.
1 comment:
These are just way too cute!
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